Varia from the beer world

Koen Daalman - 21 July - 2025

Five tips for successful fermentation of craft beer

Five tips for successful fermentation of craft beerIn this blog, we share five essential tips for fermenting craft beer, based on our experiences and insights from experts. From choosing the right yeast to maintaining the...

Koen Daalman - 14 July - 2025

Five tips for cooking when homebrewing (from a pro!)

Five tips for boiling in homebrewing (from a pro!) Welcome to our second episode of the homebrewing series, where we explore the art of boiling beer together with Andy Parker from Elusive Brew. This time we...

Koen Daalman - 07 July - 2025

Five tips for mashing home brewers

Five tips for mashing home brewersWelcome to our series on home brewing! Today we dive into the crucial process of mashing, where the magic of beer begins. Together with expert Andy Parker, we share five...

Koen Daalman - 30 June - 2025

Where do the flavors in beer come from?

Where do the flavors in beer come from?"If you've ever tasted a beer, you've probably wondered where those unique flavors come from. In this blog, we dive into the four main ingredients of beer and...

Koen Daalman - 23 June - 2025

Is beer better than wine with food?

Is beer better than wine with food?In this article, we dive into the world of beer and food pairings, led by chef Adam Dulye from the Brewers Association. We explore why beer is often excluded...

Koen Daalman - 16 June - 2025

The History and The Taste of Hefeweizen

The History and The Taste of HefeweizenWelcome to our in-depth exploration of Hefeweizen, a beer style that is often overlooked but offers a rich history and unique flavors. This article delves into the origins, the...