Collection: The Beersteward

What started at the bar quickly grew into a popular Instagram page where Leander shares a craft beer in his garden every day and gives his opinion about it. In addition to tasting and discovering all these delicacies, he organized various food pairings.

The idea of ​​developing our own beer started to grow more and more. Between teaching, a course in zythology and flexi-jobs in the catering industry, he started thinking, writing and the first beer was brewed.

Leander's goal is to search for, make and present beers with a unique taste palette and a story. This combination provides an educational and interactive tasting where beer and fun are central.

All information can be found on the website of The Beersteward .

  • Emmer session sour

    Emmer is a session sour IPA and the first apero beer on the Belgian market. Bucket grain is used to obtain tints of hay, in addition...

    Normal price €4,37 EUR
    Offer price €4,37 EUR Normal price